Flavor Martin County is on the Horizon

From October 1-31, dozens of restaurants from Hobe Sound to Hutchinson Island will curate prix fixe menus for the inaugural Flavor event

44
Grilled octopus. Photo courtesy of Chef's Table
Grilled octopus. Photo courtesy of Chef’s Table

This October, Flavor Martin County will become the first established Restaurant Month for the Treasure Coast.

From October 1-31, dozens of local restaurants from Hobe Sound to Hutchinson Island will curate prix fixe menus, featuring three-course meals for lunch and dinner for $35-$65.

“We are thrilled to help increase dining for the outstanding restaurants on the Treasure Coast,” said Flavor Martin County’s CEO Kerri Paizzi. “Martin County’s culinary scene has been growing, and we are excited to showcase what this slice of paradise has to offer.”

Food spread. Photo courtesy of CoLab Kitchen
Photo courtesy of CoLab Kitchen

Paizzi just launched a mobile app, Flavor South Florida, to make it easy for diners to find participating restaurants and their menus. The restaurant lineup includes The Grove in Hobe Sound, Hudson’s on the River, Chef’s Table, and CoLab Kitchen in Stuart.

To participate in Flavor Martin County, simply make a reservation, visit the restaurant, and enjoy the menu. Click here for more information.

Facebook Comments