Lorna Neadow Day is a food artist and the owner of Ooo La La Catering. When she’s not creating dishes in the kitchen, she’s out teaching her skills through cooking classes and her cookbook, The Fook Book. Day lives in Stuart with her two children, Remy and Christina.

Edible Oohs & AAhs

by Lorna Neadow Jan 2018 Also on Digital Edition

Shrimp cocktail is as synonymous with New Year’s Eve as Champagne, so what better way to stick to our resolutions than to enjoy a healthy take on the dynamic pairing?

Read More »

by Lorna Neadow Dec 2017 Also on Digital Edition

The holiday tradition of Christmas pudding, or plum pudding as it is commonly called, was once deemed illegal.

Read More »

by Lorna Neadow Nov 2017 Also on Digital Edition

The holiday season is here, and with all the baubles, glitter and lights, I chose to focus on a Thanksgiving unsung hero:

Read More »

by Lorna Neadow Day Oct 2017 Also on Digital Edition

Growing up in Michigan, every gas station and convenience store had an enormous jar of gigantic pickles.

Read More »

by Lorna Neadow Day Jul 2017 Also on Digital Edition

Did someone say party? Summer naturally lends itself to celebration and festivities. Successful party outcomes do exist, and to get there, I’ve provided my top three tips.

Read More »