The Art of Food & Wine to Debut During ArtsFest

MartinArts will host the debut of The Art of Food & Wine, an elevated culinary and wine experience, alongside ArtsFest February 7-8

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Photo courtesy of AdobeStock/New Africa
Photo courtesy of AdobeStock/New Africa

MartinArts will host the debut of The Art of Food & Wine, an elevated culinary and wine experience, alongside ArtsFest 2026. Developed in partnership with the Treasure Coast Charity Wine Fest, this addition will bring exceptional wines, standout regional cuisine, and artistic creativity together in a multi-sensory celebration February 7-8.

The festivities begin during a Kickoff Party February 6 at The Grove Cucina & Wine in Hobe Sound. Guests will explore an array of wine tastings with your very own souvenir glass and choose from over 100 bottles paired with appetizers. Tickets are $200.

Festival-goers will have the opportunity to access world-class wines and other craft beverages and curated food items from local restaurants and caterers. Guests will enjoy offerings from Kendall Jackson, La Crema, Cambria, Stonestreet, Siduri, and American Icon Brewery, as well as featured bites from top restaurants such as The Grove Cucina & Wine, Palm & Ivy, Oak & Ember, and Little Moir’s. Tickets are $150-$250. 

ArtsFest 2026 will showcase visual and performing arts, feature local makers, engage young creatives, and celebrate the vibrant cultural community of Martin County. The addition of The Art of Food & Wine enhances the festival’s offerings and strengthens its role as a premier cultural event in South Florida.

For more information, visit martinarts.org/programs-events/artsfest/.

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